At a time when I almost gave up on finding good burgers in Hyderabad, I came across Charcoal! And boy o boy….were those burgers good! I fell in love with this place but it’s not because of some fancy shmancy menu with equally fancy interiors, rather it’s because it’s a damn cool place, that serves amazing burgers!!! I could kiss the chef-thats how good those burgers are! I’m in love with Abhinav, the “grill master”, not just because he is obviously a great chef, but also he is one of the coolest guys I have met in Hyderabad and his “grill-buddy” Parry too is super nice. They make you feel welcome and greet you like you have been buddies since ever! It’s the same cool vibe that transcends to their decor and food too. Continue reading Charcoal – My Burger Haven
The dish is basically toast, topped with stir-fried mushroom, and again topped with a sunny side up egg. All these when had together was a gastronomic delight. I always keep experimenting with my breakfast options, and bread, eggs and mushroom are almost like staple food at my place. So it was a no brainer that I would wanna try making this dish at home. And when I did, it was polished off within no time, as it was crazy good! Hence decided to name it Eggs Krazywal! (Inspired by the name of SBOW and how crazy good it tastes) Continue reading Eggs Krazywal – Because it’s crazy good!