Gutthi Vankaya Kura / Stuffed Aubergine Curry

So this friend of mine who bakes really well, and is a reasonable good cook too, says that this is the one vegetable that she has never been able to cook well, and its because she isn’t a fan of this purple wonder. And to make matters worse, her husband loooves aubergine in any form or kind. So I promised to post a simple recipe to help her out. Let’s see, if she’s able to master it this time round. Continue reading Gutthi Vankaya Kura / Stuffed Aubergine Curry

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