Since I was in charge for snacks this time round, I decided to go with Veg Croquettes or more commonly called Veg bullets, which turned out to be a hit with the crowd. The mustard dip especially, that goes so well with cutlets, was polished within minutes. Continue reading Veg Bullets / Croquettes with Mustard Dip
The dish is basically toast, topped with stir-fried mushroom, and again topped with a sunny side up egg. All these when had together was a gastronomic delight. I always keep experimenting with my breakfast options, and bread, eggs and mushroom are almost like staple food at my place. So it was a no brainer that I would wanna try making this dish at home. And when I did, it was polished off within no time, as it was crazy good! Hence decided to name it Eggs Krazywal! (Inspired by the name of SBOW and how crazy good it tastes) Continue reading Eggs Krazywal – Because it’s crazy good!
Now that the season for mangoes is finally here, which is our only consolation for this blistering summer, let us make good use of it. And what better to cool you off than a lassi/smoothie made with Mangoes. Continue reading Mango Mint Smoothie / Lassi – Perfect summer drink!
Hyderabad is known not just for its Biryanis…but it’s iconic desserts as well. One, Double ka Meetha, that is a bread based dessert. The other is a Apricot based dessert called Qubani Ka Meetha, which is amazingly simple, yet packed with flavour. Continue reading Qubani ka Meetha – Apricot compote
Come winters, what is it that we all look forward to, apart from the much needed relief from the Indian summers? Gajar! Why? So we can make our all time favorite, classic dessert…Gajar ka Halwa/ Carrot Halwa. The carrots used to make this dessert are seasonal in India, and hence are available only during winters. In the US, these are found all year round.(lucky … Continue reading Gajar ka Halwa / Carrot Halwa – My 1 hour wonder method!
A friend of mine was asking for some savory and easy breakfast recipes, and this sandwich recipe was the first one that struck me. Its super easy, healthy and above all tasty!!! Ever since I had this sandwich in the restaurant section onboard the Trenitalia train en route Italy, I have been hooked. It is by far the best and simplest sandwich I have ever … Continue reading Mediterranean Sandwich – Feta Cheese with Grilled Veggies
When I saw Baked Yogurt on their dessert menu, I was immediately intrigued. Because we have all heard of Frozen Yogurt, so what was this Baked Yogurt, I had to know. Continue reading Baked Yogurt/Bhapa Doi – I call it..Cheesecake without the hassle 🙂
I am starting my first blog with a recipe for a meal that is had at the start of the day – the breakfast! And since I am currently on a health streak, I decided to let you in on a recipe that gives you the satisfaction of having a salad and does not make you feel that you are on a diet at … Continue reading Cucumber & Egg Salad Open Sandwich