For those of you who aren’t aware of the heavenly dish that is a Bao, well it is a mildly sweet steamed Chinese bun, that is cottony soft and comes with various options in fillings. In my opinion I feel a Bao and Pork are a match made in heaven. Continue reading Kylie’s – for the love of Bao!
Inazia by Sheraton, has been the talk of the town, for its Asian Cuisine, specially made by their star chef – Chef Ninja. Amazing thai cuisine. Continue reading Inazia – Thai Cuisine at its best
Hyderabad is known not just for its Biryanis…but it’s iconic desserts as well. One, Double ka Meetha, that is a bread based dessert. The other is a Apricot based dessert called Qubani Ka Meetha, which is amazingly simple, yet packed with flavour. Continue reading Qubani ka Meetha – Apricot compote
The Terracotta Army has landed in Hyderabad after successfully conquering the hearts of the Mumbai folk with their exquisite Chinese fare. China Bistro has at last planted a flag in Hyderabad too, much to the delight of the Hyderabadis. Disclaimer : The meal was on the house as it was a Bloggers meet. Ever since I saw the installation of the two huge terracotta soldier … Continue reading China Bistro – The terracotta soldiers welcome you
Ananda is an Andhra Cuisine restaurant, that’s nestled in the by-lanes of Banjara Hills, and would be almost lost to sight amongst all the contemporary buildings, if not for its unique ancestral home styled architecture. Continue reading Ananda -Step into a different era
The new restaurant in town to join the pan-asian brigade is Mamagoto. Everyone has been raving about the food at this place, and it was in my wishlist for a while. Continue reading Mamagoto-quirky pan asian
The new kid on the Barbeque block is here…3B’s stands for buddies, bar & Barbeques. It’s technically not new to the Barbeque scene, as its a extension of the extremely popular AB’s Barbeque, same management. Continue reading 3B’s- Buddies, Bar & BBQ
The only thing that comes to mind when I crave for some good strong coffee is the erstwhile Filter Kaapi. Because let’s face it, those who have tasted the real thing, would never be satisfied with any number of mochas, cappuccinos, lattes or whatever fancy named coffee you can come up with. Continue reading Filter Kaapi- Finally my search ends at TMH
Come winters, what is it that we all look forward to, apart from the much needed relief from the Indian summers? Gajar! Why? So we can make our all time favorite, classic dessert…Gajar ka Halwa/ Carrot Halwa. The carrots used to make this dessert are seasonal in India, and hence are available only during winters. In the US, these are found all year round.(lucky … Continue reading Gajar ka Halwa / Carrot Halwa – My 1 hour wonder method!
A friend of mine was asking for some savory and easy breakfast recipes, and this sandwich recipe was the first one that struck me. Its super easy, healthy and above all tasty!!! Ever since I had this sandwich in the restaurant section onboard the Trenitalia train en route Italy, I have been hooked. It is by far the best and simplest sandwich I have ever … Continue reading Mediterranean Sandwich – Feta Cheese with Grilled Veggies